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200. Thai Crispy Vegetables Spring Rolls (2) $4
Glass noodles, cabbage, carrots, leeks &
green beans, fried golden crispy, served with a homemade spicy
sweet & sour sauce
201. Vietnamese Vegetables Salad Rolls (2) $4
Fresh vermicelli, mint leaves, bean
sprouts, crushed peanuts, cucumber, carrots and lettuce, served
with a spicy peanut sauce
202. Vegetables & Tofu Soup $4
Tofu, glass noodles, leeks, bamboo
shoots, bell peppers, a touch of sesame oil and soy sauce
203. Mango Salad (spicy)
$6
Fresh mango, mint leaves, red onions,
shredded cabbage, bell peppers, and carrots, served in our spicy
house vinaigrette dressing, and topped with onions flakes &
peanuts
204. Vegetables Fried Rice
$7
bamboo shoots, carrots, leek, onions, bell
pepper and eggs, topped with onion flakes, stir-fried in a garlic
soy sauce
205. Vegetables Pad Thai with Tofu (spicy)
$9
Stir-fried rice noodles with tofu, eggs
and fresh mixed vegetables, in a spicy Thai sauce
206. Vegetables Stir-fried Rice Noodles
$8
Stir-fried rice noodles with eggs and
fresh mixed vegetables, in a garlic soy sauce
207. Vegetables Stir-fried Egg Noodles
$8
Stir-fried egg noodles with eggs and
fresh mixed vegetables, in a garlic soy sauce
208. Vermicelli with Vegetarian Spring Rolls
$7
Vermicelli, vegetarian spring rolls,
fresh bean sprouts, shredded lettuce, carrots, cucumber, mint
leaves, and a side dish of fish sauce to complete the flavour
209. Tofu & Mixed Vegetables in a Ginger-Soy Sauce
$9
A stir-fry melody of green & red
peppers, tofu, fresh mushrooms, sprouts, scallions, bamboo shoots,
carrot, onions, and leek, served with steamed jasmine rice
210. Thai Coconut Vegetables Curry with Tofu
$9
Fresh vegetables and tofu stir-fried in
a spicy curry sauce, served with steamed jasmine rice
211. Monk's Favourite (Spicy)
$9
Fresh vegetables, tofu, glass noodles
stir-fried in a spicy coconut sauce, served with steamed jasmine
rice
212. Vegetables Cashew
$10
Fresh garden vegetables and tofu
stir-fried, topped with cashew nuts, served with steamed jasmine
rice
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